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Singapore Gives Regulatory Approval for Eat Just’s Cell-Based Chicken

just regulation singapore Dec 03, 2020

This week, cell-based meat reached a historic milestone.

On December 2nd, Singapore became the first country in the world to give regulatory approval for the sale of the first cell-based meat product by Eat Just.

Founded by Josh Tetrick and Josh Balk, Eat Just is an alternative protein company...

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October 2020: The Month in Review

After a quarter that featured the largest funding round for a cellular agriculture food company, October was a strong start to the fourth quarter of 2020 for cellular agriculture.  Cellular agriculture is the field of producing animal products, like meat and dairy, directly from cells...

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August 2020: The Month in Review

After the largest funding round to date for a cellular agriculture company in July, this August marked a strong end to summer 2020 for cellular agriculture. Compared to conventional animal products, cellular agriculture (cell ag) offers an alternative and more sustainable way to produce...

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January 2019: The Month in Review

Following the strong end to 2018 in December, January showed that 2019 will be another great year for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat and milk) from cell cultures instead of animals. Compared...

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December 2018: The Month in Review

With much progress in the field, December marks the end of a successful year for cellular agriculture. Cellular agriculture is the field of growing animal products (like meat and egg white) from cell cultures instead of animals. Compared to conventional animal agriculture, cell ag...

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April 2018: The Month in Review

Following all the exciting news in the first quarter, April continues cellular agriculture’s incredible year! Cellular agriculture (‘cell ag’) refers to the field of growing animal products (like meat, milk, and leather) from cell cultures instead of raising animals...

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3 Misconceptions about Cell-based Meat

This article was updated in September 2019

Cultured Meat.

The USCA doesn’t want it to be considered meat. The NCBA says it does count as meat but should be as strictly regulated as slaughterhouses.

Some call it clean meat, others cell-based meat or cultivated meat. ...

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March 2018: The Month in Review

Following all the developments in January and February, March continued cellular agriculture’s great start to the year. Cellular agriculture (‘cell ag’) is the field of growing animal products from cells instead of raising animals for them. From new...

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Cellular Agriculture: The Products Leading a Revolution

This article was originally published in February 2018. Last updated in March 2020.

From the first cultured hamburger in 2013, cellular agriculture (‘cell ag’) will soon be available at a store near you! Cell ag refers to the field of growing animal products from cells...

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