CellAgri Articles and Blog

With investments and partnerships worldwide, this November continued the cellular agriculture field’s strong end to 2022. Similar to the previous year in November, this month featured an acquisition announcement in India and various partnerships to scale production. This month featured a...

After a slow third quarter for cellular agriculture investments, this September marked a busy end to the quarter for the field. From nine investment announcements as well as product showcases, this September also featured new partnerships to help scale the field. Including the first partnership...

In November, the cellular agriculture field reached a significant milestone in the US.

On November 16th, Upside Foods received a letter of no questions from the Food and Drug Administration (FDA) over the safety of its production process of making cell-cultured chicken meat.

Founded by Uma...

From China and Australia to Israel and the UK, this August continued the cellular agriculture field’s momentum through the end of summer. Along with new partnerships, including the first by two corporates looking into cell-cultured dairy, this August also featured the launch of the first...

With a wide range of announcements, from investments and product launches to new partnerships, June 2022 marked a solid end to the second quarter for cellular agriculture. As the field continues to grow globally, this month also marked announcements from new players looking to enter the field.

...

March marked a solid end to the first quarter of 2022 for the cellular agriculture field. Compared to conventional livestock agriculture, cellular agriculture offers an alternative and more sustainable way to produce animal products directly from cell cultures. Without requiring animals in the...

This December 2021 marked a strong end to an incredible year for the cellular agriculture field. Compared to conventional animal agriculture, cellular agriculture offers an alternative and more sustainable way to produce animal products directly from cell cultures. As a result, cellular...

After a strong start to the second quarter, this May carried on the field’s momentum to the start of summer. Cellular agriculture is the field of producing animal products, like meat, dairy, and collagen, directly from cell cultures instead of raising animals. Compared to conventional...

After a strong start to the new year, this March continued cellular agriculture’s momentum into the new year with an incredible end of the first quarter. Cellular agriculture is the field of producing animal products, like meat, dairy, and collagen, directly from cell cultures instead of...

Photograph by Eat Just

December marked the end of a historic year for the cellular agriculture industry. Cellular agriculture is the field of producing animal products, like meat and dairy, directly from cell cultures instead of animals. Compared to conventional livestock agriculture,...