2018 was a big year for cellular agriculture.
With record levels of investments, new startups were emerging across across the United States. Ready to build the future of food.
The start of 2019 has not been any different. Since the start of the year, two new startups in Spain and Canada announced that they were entering the field to produce healthy and sustainable animal products. Without requiring animals.
Cubiq Foods is a new startup that uses cellular agriculture...