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May 2022: The Month in Review
Following an incredible start to the second quarter, May 2022 continued the cellular agriculture fieldās momentum into the summer. Compared to previous months, this May featured a wide range of partnerships between cellular agriculture startups and the broader future food industry and a range of new...
Cubiq Foods & Future Fields bring Cellular Agriculture to Spain and Canada
2018 was a big year forĀ cellular agriculture.
With record levels of investments, new startups were emerging across across the United States. Ready to build the future of food.
The start of 2019 has not been any different. Since the start of the year, two new startups in Spain and Canada anno
...January 2019: The Month in Review
Following the strong end to 2018Ā in December, January showed that 2019 will be another great year for cellular agriculture.Ā Cellular agricultureĀ (ācell agā) is the field of growing animal products (like meat and milk) from cell cultures instead of animals. Compared to conventional livestock ag
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Author
Ahmed Khan
Founder
Ahmed Khan is a cellular agriculture consultant and passionate about the future of food. As the founder and editor of CellAgri, Ahmed shares the latest insights on a range of topics relating to cellular agriculture and how this field is emerging to provide a solution in sustainable animal products.
