CellAgri Articles and Blog
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March 2020: The Month in Review
Following the wonderful start to the year inĀ JanuaryĀ andĀ FebruaryĀ for theĀ cellular agricultureĀ field, March marked a precarious end to the first quarter for the world. Only time will tell if the changes caused by Covid-19 will impact our relationship with food and technology. From new awards to a ne...
September 2019: The Month in Review
Following all the developments in thisĀ JulyĀ andĀ August, September marked a strong end to the third quarter for cellular agriculture.Ā Cellular agricultureĀ (cell ag) is the field of producing animal products, like meat or dairy products, from cell cultures directly instead of raising animals for
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Author
Ahmed Khan
Founder
Ahmed Khan is a cellular agriculture consultant and passionate about the future of food. As the founder and editor of CellAgri, Ahmed shares the latest insights on a range of topics relating to cellular agriculture and how this field is emerging to provide a solution in sustainable animal products.
