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Check out the latest upcoming events involving cellular agriculture
Regulating the Future of food is a first-of-its-kind conference that brings together experts in regulations and policy from around the globe. During this exclusive 2-day event in Barcelona, Spain, the challenges of getting innovative and sustainable food products to market will be discussed, along with identifying what is needed for science-based risk assessments to demonstrate food safety, and guidance and insights to help delegates with their regulatory journey will be provided.
Join us at CHI’s groundbreaking Bioprocessing Summit Europe from 19 – 21 March in the vibrant city of Barcelona. This year’s event features a NEW stream on Alternative Protein Production. This stream aims to uncover the exciting synergies between manufacturing technologies used in this emerging class of food products and biologic drugs. Don't miss this exceptional opportunity to stay at the forefront of alternative protein production. CellAgri subscribers save 10% with discount code BPDECA.
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Get a free copy of the first Introduction to Cellular Agriculture eBook today. Learn all about the companies, the science, and the obstacles ahead for the future of food.