CellAgri Articles and Blog

This article was sponsored by Merck Life Sciences. Photo of cultivated salmon sushi by Wildtype.

As cultivated meat companies look to scale production, many key pain points in developing the field’s supply chain must be addressed. Considering how companies envision producing cultivated meat...

This article was sponsored by Merck Life Sciences.

From Singapore to the United States and Israel, more cellular agriculture companies are working to bring their food products to market around the world. As more cultivated meat companies look to commercialize, there are still scaling challenges...

This article was written by and contributed by regulatory lawyer Ambika Hiranandani. Note: opinions expressed by CellAgri contributors are their own.

Cell-based foods, often celebrated as the vanguard of sustainable and ethical food production, are transforming the food industry...

This article was sponsored by Human Metabolome Technologies.

Following regulatory approvals in Singapore and the United States, more cellular agriculture companies are working to bring their cultivated meat products to market worldwide.

As more cultivated meat companies look to scale production...

Upside Foods' cell-cultured chicken burger

With a historic regulatory approval and many notable investments, this June marked a strong end to the second quarter for the cellular agriculture field. While previous months this quarter showed how the field will face a challenging year ahead, this...

Following a strong start to the second quarter in April, this May continued the field’s momentum into the start of summer. In particular, this month saw notable advancements by several companies in scaling their production platforms and developing their supply chains.

At the same time, this...

Following a mixed end to the year's first quarter, April marked a solid start to the second quarter for the cellular agriculture field. In particular, this month saw new advancements by companies working on developing cell-cultured dairy products via precision fermentation.

At the same time, the...

This article was written by and contributed by the Cellular Agriculture Germany team. Note: opinions expressed by CellAgri contributors are their own.

Cellular agriculture (cellag) products are on the market in Singapore from the end of 2020. We see the launch of precision...

With new highs and new lows, March 2023 highlighted a mixed end to the first quarter of 2023 for cellular agriculture.

As more companies look to bring their cellular agriculture products to market, from cell-cultured dairy proteins and cell-based meat to technology-enabling support, this March...

Following a strong start to the year, this February continued the cellular agriculture field’s momentum from the end of 2022 to build the future food field. From advancements across both cell-cultured meat and acellular (also known as precision fermentation) industries, the field continued...