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October 2022: The Month in Review

With new investments and a range of partnerships, this October marked a strong start to the fourth quarter for the cellular agriculture field. Compared to the third quarter of 2022, this October featured a range of product showcases as companies look to scale production and come to market.

From...

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Visiting the Future: Wild Earth, Wildtype

Visiting the Future is the start of a new series of brief interviews with cellular agriculture companies as Ahmed Khan visits their facilities as they share more about how they’re to produce the future of food.

On my first visit to California in four years to attend the Cultured Meat...

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September 2021: The Month in Review

Following a strong summer for the cellular agriculture field, September marked an incredible end to the third quarter of 2021. Cellular agriculture is the field of producing animal products, like meat and dairy, directly from cell cultures instead of raising animals. Compared to conventional...

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Brett Cotten: Gene-trepreneur – An Update One Year Later

The cows in Cambridge, UK enjoying Gene-trepreneur – they were “udder-ly a-moosed” and “bo-vinely intrigued” by gene-trepreneurs’ efforts to replace them as food & materials-producing technologies.

This article was written by and contributed by...

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July 2019: The Month in Review

Following all the developments in May and June, July marked a strong start to the third quarter for cellular agriculture. Cellular agriculture (cell ag) is the field of growing animal products, like meat or dairy products, from cell cultures instead of raising animals for...

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May 2019: The Month in Review

Following all the developments in April, May marked a great start to the summer for cellular agriculture. Compared to conventional livestock agriculture, cellular agriculture (cell ag) offers a more sustainable and environmentally-friendly way to meeting the growing demand for...

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March 2019: The Month in Review

March marked a strong end to the first quarter of the year for cellular agriculture. Compared to conventional animal agriculture, cellular agriculture (cell ag) offers a more sustainable and environmentally-friendly way to meet the growing demand for animal products. Without...

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February 2019: The Month in Review

Following the promising start to the year, February continued to show that 2019 will be a strong year for cellular agriculture (cell ag). Compared to conventional animal agriculture, cellular agriculture provides a more sustainable and environmentally-friendly way to meet the...

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October 2018: The Month in Review

October was a strong start to the fourth quarter for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat and leather) from cell cultures instead of animals, and it offers an alternative and sustainable way to...

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July 2018: The Month in Review

July was a strong start to the third quarter for cellular agriculture following all the positive news in JuneCellular agriculture (‘cell ag’) is the field of growing animal products, like meat, from cell cultures instead of raising animals for the same products....

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