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August 2023: The Month in Review
Following July’s historic launch of cultivated meat products in the US, this August continued the cellular agriculture field’s strong summer. From notable funding rounds for various cellular agriculture food companies, this month also showed progress for players producing a range of...
CULT Food Science Portfolio Series: Building the Future Cultivated Meat Supply Chain
This article was sponsored by CULT Food Science.
With more startups and companies entering the field, the cellular agriculture industry is growing globally. As more players look to transform the future of food with cell-culture technology, it will be important for the field to address the...
April 2022: The Month in Review
Following the incredible start to the year, this April marked a strong start to the second quarter for the cellular agriculture field.
Interestingly, along with new funding and partnership announcements by companies in the field, this April marked significant government funding support to grow...
Author
Ahmed Khan
Founder
Ahmed Khan is a cellular agriculture consultant and passionate about the future of food. As the founder and editor of CellAgri, Ahmed shares the latest insights on a range of topics relating to cellular agriculture and how this field is emerging to provide a solution in sustainable animal products.
