CellAgri Articles and Blog

After a slow third quarter for cellular agriculture investments, this September marked a busy end to the quarter for the field. From nine investment announcements as well as product showcases, this September also featured new partnerships to help scale the field. Including the first partnership betw...

Following an incredibly busy end to the second quarter in June, this July 2022 marked a steady start to the third quarter for the cellular agriculture field. While this July did not continue the trend of new investments or government funding initiatives, companies in the cellular agriculture field c...

After a strong start to the new year, this March continued cellular agriculture’s momentum into the new year with an incredible end of the first quarter. Cellular agriculture is the field of producing animal products, like meat, dairy, and collagen, directly from cell cultures instead of raising ani...

Following a strong start to the year in January, February continued cellular agriculture’s momentum into 2020. Cellular agriculture is the field of producing animal products, like meat and milk, directly from cell cultures instead of raising animals for the same products. Compared to conventional li...

Cover photo taken by Jacyln Tyler at New Harvest 2018 Conference

Conferences bring together the best in the field. From innovative research to aspiring startups, conferences provide a great platform for any field to come together and share the latest ideas.

That’s exactly the case with cellular ag...

September marked a strong end to the third quarter for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products from cell cultures instead of raising animals for them. Compared to the present livestock agricultural system, cell ag provides an alternative and sus...

In May, the state of Missouri passed a law that banned plant-based and cellular agriculture (‘cell ag’) products from using the word ‘meat’. According to the bill, meat can only come from the flesh of a slaughtered animal. The law came into effect on August 28, 2018. And so did the fight for the wor...

Following all the developments in June and July, August marked a strong end of the summer for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products, like meat, from cell cultures instead of raising animals for the same products. Compared to the present livest...