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Metabolomics and Cultivated Meat: Enhancing Nutrition and Taste Profiles

This article was sponsored by Human Metabolome Technologies.

Following regulatory approvals in Singapore and the United States, more cellular agriculture companies are working to bring their cultivated meat products to market worldwide.

As more cultivated meat companies look to scale production...

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Cellular Metabolomics and Optimizing Cultivated Meat Cell Line Selection

This article was written by and sponsored by Human Metabolome Technologies.

As the cultivated meat industry looks to scale production and come to market, it will be important for the field to learn more about the fundamental cellular pathways required for proper cell growth and cellular...

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Metabolomics and Cell-Based Meat: Identifying Growth Indicators for the Future of Food

This article was written by and sponsored by Human Metabolome Technologies.

Metabolomics has drawn a significant amount of interest over the last 10 years. While most of the work to date has focused on plant, microbial, and tissue samples, metabolomics has a wide range of applications in...

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HMT: Using Metabolomics to Improve Cell-Based Meat Nutrition and Taste

This article was sponsored by Human Metabolome Technologies.

From environmental sustainability to animal welfare and food security, one of the most significant benefits of producing food through cellular agriculture is the public health implications.

Cellular agriculture is the field of producing...

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