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August 2018: The Month in Review

Following all the developments in June and July, August marked a strong end of the summer for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products, like meat, from cell cultures instead of raising animals for the same...

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The Scientists Making the Future of Food

new harvest research Aug 30, 2018

No food innovation would ever be possible without researchers.

Especially not cellular agriculture.

Cellular agriculture ("cell ag") is the field of growing animal products, like meat, from cell cultures instead of raising animals for them. Compared to the present livestock agricultural...

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New Harvest 2018: Building the Future of Food

new harvest Aug 23, 2018

Last month, I attended the New Harvest 2018 ConferenceNew Harvest is the main nonprofit organization that funds primary research in cellular agriculture. Cellular agriculture is the field of growing animal products, like meat and leather, from cell cultures instead of...

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July 2018: The Month in Review

July was a strong start to the third quarter for cellular agriculture following all the positive news in JuneCellular agriculture (‘cell ag’) is the field of growing animal products, like meat, from cell cultures instead of raising animals for the same products....

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Interview: Ryan Bethencourt, CEO of Wild Earth

If you are interested in learning about how to start a movement this is one interview you need to read! Today I am very excited to share our interview with Ryan Bethencourt. CEO and co-founder of Wild Earth, a startup using cellular agriculture to make sustainable pet food....

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June 2018: The Month in Review

Following all the developments in April and May, June marked a strong end to the second quarter for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat, egg white, and leather) from cell cultures instead of...

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Big Chicken: How Antibiotics Destroyed the Agricultural System

Chicken is the centrepiece of many of our meals. But it wasn’t always this way.

In 1909, 154 million chickens were sold for meat in the US. Today, that number is over 9 billion chickens (think about that - there are more chickens bred each year than there are humans...

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Cellular Aquaculture Company BlueNalu To Change Seafood

bluenalu investment Jun 21, 2018

This article was originally published in June 2018. Last updated in September 2018.

This week, BlueNalu announced that they raised $4.5 million to complete their seed round of funding. Based in San Diego, California, BlueNalu is a new startup that uses cellular...

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Aleph Farms’ Technology Will Change Cultured Meat

aleph farms Jun 14, 2018

At the start of May 2018, Israeli startup Aleph Farms announced an incredible technological breakthrough: they are one step closer to making structured and complex meat. But this is not just any kind of meat. This is cultured meat via cellular...

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May 2018: The Month in Review

The month of May has continued cellular agriculture’s incredible year. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat, egg white, and leather) from cell cultures instead of raising animals for them, and it has been in the media this...

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