CellAgri Articles and Blog

After a quarter that featured the largest funding round for a cellular agriculture food company, October was a strong start to the fourth quarter of 2020 for cellular agriculture.  Cellular agriculture is the field of producing animal products, like meat and dairy, directly from cells...

After a productive summer for the field, September was a strong end to the third quarter of 2020 for the cellular agriculture industry. Cellular agriculture is the field of producing animal products, like meat and dairy, directly from cells without requiring animals to make them. Compared to...

After the largest funding round to date for a cellular agriculture company in July, this August marked a strong end to summer 2020 for cellular agriculture. Compared to conventional animal products, cellular agriculture (cell ag) offers an alternative and more sustainable way to produce...

After a precarious March, April marked a strong start to the second quarter of 2020 for cellular agriculture. Cellular agriculture is the field of producing animal products, like dairy proteins or meat, directly from cell cultures instead of raising animals for the same products....

Following the wonderful start to the year in January and February for the cellular agriculture field, March marked a precarious end to the first quarter for the world. Only time will tell if the changes caused by Covid-19 will impact our relationship with food and...

Following a strong start to the year in January, February continued cellular agriculture’s momentum into 2020. Cellular agriculture is the field of producing animal products, like meat and milk, directly from cell cultures instead of raising animals for the same products....

After a remarkable end to the year 2019, this January showed that 2020 will continue cellular agriculture’s momentum into the new year. Cellular agriculture is the field of producing animal products, like meat and milk, directly from cell cultures instead of raising animals for...