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January 2022: The Month in Review
From record investment rounds to new acellular product launches, 2021 was a historic year for the cellular agriculture field. With new partnerships and advancements, the field made progress toward becoming part of a viable future of food system.
Following all the incredible breakthroughs...
April 2021: The Month in Review
Following the remarkable start to 2021, this April carried on the cellular agriculture field’s momentum into the second quarter. Compared to conventional livestock agriculture, cellular agriculture is the field of producing animal products, like meat, dairy, and fats, directly from cell...
Author
Ahmed Khan
Founder
Ahmed Khan is a cellular agriculture consultant and passionate about the future of food. As the founder and editor of CellAgri, Ahmed shares the latest insights on a range of topics relating to cellular agriculture and how this field is emerging to provide a solution in sustainable animal products.
