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Big Idea Ventures: Singapore is rapidly advancing for cell-based foods

big idea ventures contributor singapore Feb 17, 2021

This contributor article was written by the team at Big Idea Ventures. Note: opinions expressed by CellAgri contributors are their own.

We seem to be witnessing a paradigm shift. Management Consultancy Firm AT Kearney forecasted that by 2040, cultured meat will take up a staggering 35% of all...

Scaling Cell-Based Meat: The Startups Changing the Future of Food

alt protein conference biftek big idea ventures novel farms orbillion bio Sep 17, 2020

In August, Big Idea Ventures presented their next class of startups.

Running accelerator programs out of both New York and Singapore, Big Idea Ventures is a global venture capital firm supporting early-stage startups exploring the future of food with plant-based foods and cellular agriculture.

In...

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Ahmed Khan

Founder

Ahmed Khan is a cellular agriculture consultant and passionate about the future of food. As the founder and editor of CellAgri, Ahmed shares the latest insights on a range of topics relating to cellular agriculture and how this field is emerging to provide a solution in sustainable animal products.

CellAgri Articles and Blog

Big Idea Ventures: Singapore is rapidly advancing for cell-based foods

Scaling Cell-Based Meat: The Startups Changing the Future of Food

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