Just

Just (Formerly called Hampton Creek) is a company that makes plant-based alternative products that is entering the cultured meat space in cellular agriculture. Founded in 2011 by Josh Tetrick, Just is known for products like Just Mayo (egg-free mayo) and most recently Just Scramble (egg-free scrambled egg). In 2017, Just announced that they are entering the cellular agriculture space and will release their first cultured meat product by the end of 2018.

Jobs at Just

FOOD SCIENTIST/ SENIOR SCIENTIST

San Francisco, California
Dec 11

HUMAN RESOURCES GENERALIST

San Francisco, California
Dec 11

PROJECT/PROCESS ENGINEER

San Francisco, California
Nov 11

PILOT PLANT MANAGER

San Francisco, California
Nov 07

SENIOR ACCOUNTANT

San Francisco, California
Oct 02

DIRECTOR OF REGULATORY AFFAIRS

San Francisco, California
Sep 14

TECHNICAL MANUFACTURING ENGINEER

San Francisco, California
Sep 14

SENIOR PROCESS DEVELOPMENT ENGINEER/SCIENTIST

San Francisco, California
Sep 14

SENIOR PROCESS ENGINEER

San Francisco, California
Sep 14

FOOD SAFETY & QUALITY MANAGER

San Francisco, California
Mar 05

SENIOR DESIGNER

San Francisco, California
Mar 05